Introduction:
Distilled Peracetic Acid is a high-purity, stabilized oxidizing agent widely used as a disinfectant, sanitizer, and bleaching chemical. It is a clear, colorless liquid with a sharp, pungent odor and is produced through the controlled reaction of acetic acid and hydrogen peroxide. Due to its powerful antimicrobial and oxidizing properties, Distilled Peracetic Acid is ideal for industrial sanitation, water treatment, and food processing applications.
 
Applications:
Food & Beverage Industry: Used for surface disinfection, equipment sanitization, and microbial control in processing plants.
Water Treatment: Effective in wastewater and cooling tower disinfection.
Pharmaceutical & Healthcare: Used for sterilization of instruments and production environments.
Pulp & Paper Industry: Acts as an eco-friendly bleaching agent.
Agriculture: Applied for disinfection of equipment, storage tanks, and irrigation systems.
 
Benefits:
Broad-spectrum bactericidal, fungicidal, and virucidal activity.
Leaves no toxic residues — breaks down into water, oxygen, and acetic acid.
Effective even at low concentrations and low temperatures.
Environmentally safe and biodegradable.
Provides rapid disinfection and odor control.