sodium Cocoyl hydrolyzed wheat protein
Hydrolyzed wheat proteins are produced by acid or enzymatic hydrolysis of wheat gluten. They’re water-soluble and consist mainly of amino acids, peptides, and proteins. They may also be referred to as wheat starch.
Chemical formula –
pH 4.5-4
Melting point not determined
Boiling point 90–110°C
HS Code 35040099Technical Analysis
Specification Typical Values
Colour (APHA) white powder
CAS NO. 148812-64-0Sodium Cocoyl hydrolyzed wheat protein is used in formulations as an: Antistatic, Hair conditioner, Skin conditioner, Surfactant.
Sihauli Chemicals is one of the leading Sodium Cocoyl Hydrolyzed Wheat ProteinManufacturer and Exporter form India. Sihauli Chemicals SupplySodium Cocoyl Hydrolyzed Wheat Proteinto Asia, Africa, Europe, North & South America and Oceania.
Our Global Presense:Asia: Bangladesh, Burma (Myanmar), China, Hong Kong (UK), Indonesia, Iran, Israel, Japan, Jordan, Kampuchea (Cambodia), Kuwait, Laos, Lebanon, Macao (Portuguese), Malaysia, Maldives, Mongolia, Nepal, Oman, Philippines, Qatar, Saudi Arabia, Singapore, South Korea, Sri Lanka, Taiwan, Thailand, Turkey, United Arab Emirates, Vietnam.
Europe: Albania, Andorra, Austria, Belgium, Bulgaria, Cyprus, Czechoslovakia, Denmark, Finland, France, German Democratic Republic, Gibraltar, Greece, Hungary, Iceland, Ireland, Italy, Liechtenstein, Luxembourg, Malta, Monaco, Netherlands, Norway, Poland, Portugal, Romania, San Marino, Spain, Sweden, Switzerland, United Kingdom, U.S.S.R., Yugoslavia. Africa: Algeria, Angola, Egypt, Ethiopia, Gabon, Ghana, Kenya, Liberia, Libya, Madagascar, Mauritius, Morocco, Mozambique, Namibia, Nigeria, Reunion (France), Seychelles, Somalia, South Africa, Sudan, Tanzania, Tunisia, Uganda, Zambia, Zimbabwe.
North America: Bahamas, Barbados, Bermuda, British Virgin Islands, Canada, Costa Rica, Cuba, Dominica, El Salvador, Greenland (Denmark), Grenada, Guatemala, Haiti, Honduras, Jamaica, Martinique, Mexico, Montserrat, Nicaragua, Panama, Puerto Rico (USA), St. Vincent & the Grenadines, Trinidad & Tobago, USA, Virgin Islands.
South America: Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, French Guiana, Guyana, Paraguay, Peru, Venezuela.
Oceania: Australia, New Zealand, Solomon Islands, Wallis & Futuna Islands (France).
Sodium Cocoyl Hydrolyzed Wheat Protein
What is Sodium Cocoyl Hydrolyzed Wheat Protein used for?
Sodium cocoyl hydrolyzed wheat protein is a sodium salt of the condensation product of coconut acid chloride and hydrolyzed wheat protein. It’s a lipoaminoacidic surfactant of vegetable origin that contains fatty acids from coconut and wheat proteins.
- Skin care:it increases skin’s firmness and helps to form a film to retain moisture and provide luminosity. It prevents the skin from drying out and diminishes the appearance of wrinkles. It nourishes and repairs hair, detangles, provides shine and hydration.
- Hare care: Hydrolyzed Wheat Protein will greatly increase the hair’s ability to retain moisture, add volume, and reduce hair’s porosity while improving its smoothness. Pro Tip: This is great for both high and low porosity hair and must be added to your conditioner.
Cocoyl Wheat Polypeptide is a lipoaminoacidic surfactant containing fatty acids from coconut and hydrolyzed wheat proteins.
-
-
- It reduces the potential irritation of traditional surfactants thanks to their selective and physiological cleansing action.
-
Sodium cocoyl hydrolyzed wheat protein has several functions in cosmetic products, including: Antistatic, Hair conditioning, Skin conditioning, Surfactant – cleansing.
Sihauli Chemicals Pvt. Ltd. has gained regard among the prominent manufacturers and exporters of the best-quality cosmetic raw materials. The offered products are composed using non-toxic and pure ingredients. Our offered products are highly used for their longer shelf life, accurate composition, and excellent purity.
Safety Profile of Sodium cocoyl hydrolyzed wheat protein
Sodium Cocoyl hydrolyzed It can increase skin’s firmness, form a film to retain moisture, and provide luminosity. It can also nourish and repair hair, detangle, provide shine, and hydration.
Sodium cocoyl hydrolyzed wheat protein can reduce electrostatic charges, make hair easy to comb, supple, soft, and shiny, and impart volume. It can also prevent the skin from drying out and diminish the appearance of wrinkles.Sodium cocoyl hydrolyzed wheat protein Classified as
-
-
-
- Bio-compatible
- Nonhazardous
- Protein hydrolyzates
- Wheat
- Coco-acyl derivs
- Sodium salts
-
-
Sodium Cocoyl hydrolyzed Application
-
-
-
- Antistatic
- Hair conditioning
- Skin conditioning
- Surfactant – cleansing
-
-